Category: Flu Virus

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‘We’re going to see some haunting images’: Bird flu has reached Antarctica- Australian Geographic – Australian Geographic

February 28, 2024

Home News Were going to see some haunting images: Bird flu has reached Antarctica

By Candice Marshall February 28, 2024

The disease has been confirmed in two brown skuas (Stercorarius antarcticus). Image credit: shutterstock

Its the news conservationists have been expecting, but dreading. The avian influenza H5N1 virus has reached mainland Antarctica.

The highly contagious and deadly H5N1 strain of avian influenza has not only killed millions of birds around the world, but has jumped to mammals. Thousands of deaths have been recorded globally, including a mass mortality event of elephant and fur seals during the diseases recent spread across South America.

Scientists tracked its path as it moved down the west coast of South America, reaching Antarcticas subantarctic islands in October last year.

Now, it has officially reached mainland Antarctica. The disease has been confirmed in two brown skuas (Stercorarius antarcticus) also known as Antarctic skuas on the western tip of the Antarctic Peninsula.

Argentinian researchers found and collected the two deceased birds in early February, before handing them over to scientists at Spains Severo Ochoa Molecular Biology Center of the Higher Council for Scientific Research (CSIC) for testing.

This week the Spanish government released a statement, announcing that, indeed, the two skuas were infected with the disease.

The presence of the virus, confirmed on February 24, has been found in samples of two dead skuas, which were found by Argentine scientists near the Primavera Antarctic base, the statement reads.

Analysis has conclusively shown that the birds were infected with the H5 subtype of avian influenza, and that at least one of the dead birds contained the highly pathogenic avian influenza virus. These analyses consisted of specific PCRs for the influenza virus and the H5 subtype, followed by sequencing of the protease cutting region, which defines with 100 per cent certainty the presence of the Highly Pathogenic Avian Influenza virus.

The virus has recently been described in the subantarctic islands, but to date, although significant deaths of some birds had been reported in the Antarctic territory, no country had demonstrated the presence of said virus in Antarctic territory.

The confirmation is a realisation of the Antarctic scientific communitys worst fears, many of whom relayed these concerns to AUSTRALIAN GEOGRAPHIC late last year.

Bird flu is absolutely terrifying because its so deadly and it doesnt just affect birds, said Professor Dana Bergstrom, the former lead of Biodiversity Conservation with the Australian Antarctic Division (AAD).

AAD seabird ecologist Dr Louise Emmerson echoed this, adding the seabird research community was anticipating a massive loss of life among Antarcticas wildlife when the disease inevitably reached mainland colonies.

[We are all] feeling like an existential crisis is bearing down on us and our study ecosystems, said Louise. Were all incredibly attached to our study species, and it feels horrendous that theres very little we can do, apart from monitor the impacts, avoid spreading it [bird flu] further, and maintain the resilience of the wildlife through other management actions.

Emily Grilly, WWF-Australias Antarctic conservation manager, predicted, I think were going to see some haunting images And its the last thing that Antarctic wildlife needs right now, when its trying to adapt to this changing climate.

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'We're going to see some haunting images': Bird flu has reached Antarctica- Australian Geographic - Australian Geographic

‘Incredibly contagious’ stomach flu on rise in US. What to know about noroviruses – AOL

February 28, 2024

Outbreaks of norovirus, also known as the stomach flu, are on the rise across the United States, particularly in the Northeast and West, experts reported.

Data from the U.S. Centers for Disease Control and Prevention show positive tests for noroviruses on the rise throughout the nation for the week ending Saturday, Feb. 10.

The number of positive tests are highest in the Northeast and West regions of the U.S.

Noroviruses, also known as the stomach flu, can cause diarrhea, cramps and vomiting.

It is incredibly contagious, Dr. Alfred Sacchetti from Virtua Our Lady of Lourdes Hospital in New Jersey told WPVI. Just one particle of the norovirus that you ingest will get you sick.

Heres what to know about noroviruses:

Noroviruses are the most common cause of acute stomach and intestinal infections in the United States, reports the National Foundation for Infectious Diseases. Its also sometimes called stomach flu, viral gastroenteritis or the winter vomiting bug. The U.S. reports 19 million to 21 million cases a year. Humans are the only hosts of the virus.

The virus was formerly known as the Norwalk virus, because the first known outbreak took place at an elementary school in Norwalk, Ohio, according to norovirus.com. Scientists identified the virus in 1972 from stool samples stored after the outbreak. It was officially renamed norovirus by the International Committee on Taxonomy of Viruses.

Extremely. The U.S. Centers for Disease Control and Prevention caution that noroviruses can be transmitted by infected people, contaminated food or water, or just by touching contaminated surfaces.

Noroviruses kill an average of 900 people a year in the United States, mostly those 65 and older, the agency said. More than 100,000 people are hospitalized each year on average, and the virus results in 465,000 emergency room visits annually.

People sick with a norovirus are most contagious during the illness and for a few days afterward, and the virus can remain in stools for up to two weeks after the illness. The virus can survive temperature extremes, too.

Also, catching a norovirus doesnt help you fight it off if youre exposed to it later, in part because there are many different types of noroviruses catching one doesnt protect you from others.

Cruise ships, nursing homes, day care centers and schools are common breeding grounds for norovirus anywhere large numbers of people are packed in close quarters, basically, the CDC reports. Outbreaks on cruise ships frequently make the news and there are countless travel websites dedicated to tracking cruise lines with the worst track records for the illness.

Diarrhea, cramps and vomiting usually start within 12 to 48 hours of exposure to the virus, according to the Mayo Clinic. Norovirus symptoms normally last one to three days, and most people recover without treatment. But infants, older adults and people with chronic illnesses may require medical attention for dehydration.

Since its a virus and not a bacteria, antibiotics arent any help, and there are no antiviral drugs for noroviruses.

The Mayo Clinic advises that people with norovirus take special care to replace fluids lost by vomiting or diarrhea to prevent dehydration. Drinks like Pedialyte are good for young children, while sports drinks and broths are suggested for adults. Sugary drinks, like sodas and fruit juices, can make diarrhea worse, while alcohol or caffeinated drinks can speed dehydration.

Most people recover in one or two days, but some cases can last up to a week, the Minnesota Department of Health said.

Most patients have no long-term effects but dehydration can be a concern in the very young, the elderly, or people with weakened immune systems, the agency said.

Good hygiene is key to avoiding noroviruses, WebMD.com suggested. Wash your hands frequently with soap and water, particularly after using the bathroom and before preparing food. Alcohol-based cleaners are not as effective. The site also advises carefully throwing away contaminated items, such as dirty diapers.

Wash raw fruits and vegetables, and cook oysters and other shellfish. Clean and disinfect surfaces with a mixture of detergent and chlorine bleach after someones sick, WebMD says. And if you catch a norovirus, dont prepare food for at least two to three days after you feel better.

Raw oysters linked to norovirus outbreak in California. Heres what to know

Cruise lines are battling norovirus outbreaks, affecting hundreds of passengers and crew

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'Incredibly contagious' stomach flu on rise in US. What to know about noroviruses - AOL

Confirmed: Dead Ducks At Lake Have Avian Flu – The Tribune Papers

February 28, 2024

Ducks at lake Louise might have Avian Flu. Photo by Clint Parker.

Weaverville The North Carolina Wildlife Resources Commission District Biologist recently announced the detection of Avian Influenza (Flu) in two ducks found deceased at Lake Louise in Weaverville, triggering worries among both the local populace and officials. This development, communicated through a town press release, has heightened awareness and concern regarding the potential implications of the diseases presence in the local wildlife population. The confirmation of Avian Flu in these waterfowl has underscored the importance of vigilance and preventive measures to mitigate any possible spread of the virus, reflecting the seriousness with which local authorities are approaching the situation.

Last month, the Tribune reported that residents were concerned with the number of deceased ducks at the lake. Weaverville Town Manager Selena Coffey told the Tribune last month it was more than likely people feeding the ducks, which is against the town ordinance, but that dead duck had been sent off for testing. The ducks, found on January 26 and subsequently sent for testing, tested positive for the avian flu virus, prompting District Biologist Justin McVey to issue a cautionary advisory.

McVey highlighted the important distinction that, despite Avian Flus presence in infected waterfowl and water sources, it does not pose an immediate threat to human health. However, he voiced a strong caution regarding the significant danger it presents to domestic poultry populations, encompassing not only commercial operations but also backyard flocks and various other waterfowl species. He pointed out the particularly alarming aspect of the diseaseits potential to be fatal for poultry that contract it. This underlines the critical need for vigilance and proactive measures to prevent the spread of the Avian Flu within these vulnerable bird populations, ensuring the safety and wellbeing of the poultry industry at large.

The discovery of Avian Influenza in waterfowl, while alarming, aligns with expectations within the scientific and agricultural communities. McVey elucidated that its not uncommon for infected birds to show no outward symptoms of the illness, effectively making them silent carriers of the virus. These carriers have the potential to spread the disease to new locations. This transmission occurs through the excretion of fecal matter or oral discharges, especially during their migration periods. Such a mode of dissemination underscores the challenges in tracking and controlling the spread of Avian Influenza, as these asymptomatic carriers can introduce the virus to previously unaffected areas and populations, posing a significant risk to both wild and domestic bird species.

For those seeking additional information and guidance on Avian Influenza, the USDA APHIS website offers comprehensive resources and guidance at the QR code below.

In light of these developments, the public is strongly advised against handling wild birds suspected of carrying Avian Influenza. Instead, individuals encountering sick waterfowl or domestic poultry are urged to promptly report their observations to the North Carolina Wildlife Helpline at (866) 318-2401, available Monday through Friday from 8 am to 5 pm, or via email at HWI@ncwildlife.org.

Any instances of sick or dying captive birds should also be reported to local veterinarians, the North Carolina Department of Agriculture & Consumer Science (NCDA&CS) Veterinary Division at (919) 707-3250, or the North Carolina Veterinary Diagnostic Laboratory System at (919) 733-3986. Such proactive measures are essential in containing the spread of Avian Influenza and safeguarding both wildlife and domestic poultry populations from its adverse effects.

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Confirmed: Dead Ducks At Lake Have Avian Flu - The Tribune Papers

Deadly H5N1 avian influenza strain detected on mainland Antarctica for the first time – ABC News

February 28, 2024

The arrival of a devastating strain of avian influenza, which has killed millions of animalsglobally, to the Antarctic mainland makes Australia the last continent free of the virus.

The highly-contagious strain of bird flu, known as H5N1, was confirmed over the weekend in two brown skua, which are large seabirds that prey on fish, small mammals and other birds like penguin chicks.

Scientists from Spanish National Research Council tested the two dead birds, which were collected by Argentine researchers in early February.

The birds were found near Argentina's Primavera Base, which is on the western side of Antarctica, close to South America.

While avian influenza had previously been detected on islands between South America and Antarctica, this is the first confirmed detection on the mainland.

Scientists expected the flu to reach Antarctica's mainland this year or next, and are concerned it could lead to the deaths of thousands of the frozen land's unique animal species.

Here's five quick things to know about the virus and its likelihood of getting to Australia.

Different types of bird flu have been around as long as we've had birds.

Sometimes the viruses are not all that deadly and do not spread far.

But there are also strains of high-pathogenicity avian influenza, which can do a lot more damage.

In 1996 a strain of the flu, known as H5N1, was first detected in a goose in Guangdong, China.

This virus was able to kill domestic chicken flocks within a matter of days.

The strain was a precursor to the current outbreak known as H5N1 clade 2.3.4.4b,which started in Europe in 2020 when gene-swapping of the virus between wild and domestic birds created an even deadlier version.

That strain made its way to the shores of North America in 2021 thanks to trans-Atlantic migration pathways for shorebirds.

Since then some 81 million domestic birds have been killed or euthanised because of the virus.

The number of wild birds around the world that have succumbed to the disease is unknown, but it is believed to be in the millions.

H5N1 spread quickly around the rest of the world and rapidly made its way down the South America coastline to the subantarctic region at South Georgia and the Falkland Islands.

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So far Oceania, including Australia and New Zealand, has remained free of the virus.

The outbreak has been called a panzootic, which is like an animal version of a pandemic with a worldwide spread of an infectious disease.

About 600,000 wild birds died in South America between October, 2022, when the virus was first detected on the continent, up to November last year.

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The hardest hit species were cormorants and Peruvian boobies with a combined 504,000 deaths.

The virus has also killed different species of mammals around the world.

In South America, at least 50,000 mammals have died, most of these were sea lions.

At the other end of the world, the virus has affected mammals in the Arctic region andwas recently found in a dead polar bear.

Since 2020 there have been 26 cases of the virus in humans who have been infected by birds in Asia, Europe and the Americas.

Most recently there were four cases of the virus in people detected in Cambodia.

The detection of bird flu in the skuas potentially signals a serious event that could wipe out whole colonies of Antarctica's unique wildlife.

Australian Antarctic Division seabird ecologist Dr Louise Emerson recently visited the southern continent and subantarctic islands before the detection of avian flu at Primavera Base.

She said the concern about the virus being in Antarctica was because so many species from penguins to seals aggregated in large colonies.

"Which provides opportunity for the virus to spread between individuals," Dr Emerson said.

A recent study found about 70 per cent of elephant seal pups born at a high-density breeding site in Argentinalast year died from bird flu.

Dr Emerson said there were a lot of unknowns about what the virus would do in Antarctica and she hoped the harsh weather conditions would hinder the spread of the virus.

She also hoped the spread to East Antarctica, where Australia's research bases are, was slowed by the distance from West Antarctica.

"There's a lot we just don't know at the moment," Dr Emerson said.

"We don't know how the virus will cope with dry and cold Antarctic conditions... we don't know how close birds need to be to spread."

But University of Melbourne microbiologist Dr Michelle Wille believes the virus will cope well in Antarctic conditions.

Dr Wille is part of the Scientific Committee on Antarctic Research's wildlife health network and helps keep a database of avian influenza cases in the region.

"We know that [other]low pathogenic avian viruses are present in Antarctica," she said.

"If those viruses can survive fine, I'd suspect this one will do just fine."

Spread of avian influenza from Antarctica is one of three possible scenarios of how the virus could get to Australia suggested by the international expert group OFFLU, which provides animal influenza advice to the World Health Organization.

The transmission of the disease from Antarctica is seen as the least likely way for the virus to spread to Australia, althoughthere is a great deal of uncertainty because of a lack of tracking data.

OFFLU considered two possibilities for a spread from Antarctica.

First, a long-distance flying seabird, like the northern petrel or albatross, could make its way from a subantarctic island near South America to New Zealand.

An albatross could make the trip in just under six days and still be infectious when they arrive.

The second possibility could happen once the virus reached East Antarctica.

OFFLU suggested it could be possible for short-tailed shearwaters, which breed in South Australia, Victoria and Tasmania, to be exposed to the virus from other animals while foraging in the polar region for food.

Dr Wille said the spread of the virus from Antarctica to Australia was plausible, but not as likely as the spread byshorebirds making annual migrationssouth using theEast Asian-Australasian flyway.

Millions of birds use the flyway travelling from breeding grounds in places like Siberia and Alaska through Asia before arriving in Australia from about September.

The other most likely scenario would be the spread of the virus from waterfowl in the Papuan region.

If the virus reached Australia it could bring mass death for birds and other species.

Not only would poultry and egg industries be under pressure, but so too would wildlife with the potential for species like black swans to be wiped out.

Dr Wille and Deakin University ecology chair Marcel Klaassen have been testing migratory shorebirds that arrive in Australia each year.

Their latest season of testing which finished in December took them all over the country from west to east.

"All the migratory birds from the north have arrived now in Australia," Professor Klaassen said.

"None of those that we looked at had any signs of an infection or a past infection."

Testing of wild birds will continue next migration season and there is also ongoing testing of suspicious bird deaths in the different states and territories.

ADepartment of Agriculture, Fisheries and Forestry spokeswoman said Australia had a nationally-agreed response plan and cost-sharing arrangements if there did end up being an outbreak in the country.

"The department also participates in emergency management exercises to prepare for emergency animal disease outbreaks," she said.

A bird flu incursion was part of an animal health laboratory preparedness exercise last year by the federal government.

Dr Wille said Australia had been strengthening its systems wherever it could in preparation for the virus.

But the country was still very much in a wait-and-see situation.

Anyone who comes across dead birds or marine mammals is asked to contact the Emergency Animal Disease Hotline.

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Deadly H5N1 avian influenza strain detected on mainland Antarctica for the first time - ABC News

Diarrhoea, fever and nausea lay citizens low as viral stomach flu strikes Kolkata – The Times of India

February 28, 2024

KOLKATA: Doctors across the city are getting numerous cases of viral infection of the stomach or a stomach flu. Even though most of the affected have not needed hospitalization, the infection has restricted their activities, with many losing working hours. Health experts said hand hygiene and eating healthy are the principal prevention measures for stomach flu. Termed viral gastroenteritis, it is an infection in the intestine which causes symptoms like watery stool, stomach cramps and vomiting, which are sometimes accompanied by fever. Experts said a person can catch this infection after consuming contaminated food or water, and an infected person can pass it on. We are getting acute cases of vomiting, diarrhoea and abdomen cramps. While post-infection weakness is common, none that I came across has required hospital care, said internal medicine specialist Rahul Jain of Belle Vue Clinic. While this infection is self-limiting and settles within a few days, it could be severe in infants and older adults who are not immune competent. Some doctors are getting patients who have gastrointestinal symptoms along with respiratory infection symptoms. Joydeep Ghosh, consultant, internal medicine, Fortis Anandapur, said, Ive been encountering patients with viral infections, primarily linked to respiratory issues rather than isolated stomach infections. These individuals exhibit a combination of respiratory and gastrointestinal symptoms, including cough, fever, diarrhoea and nausea. Though often called stomach flu, the infection is not caused by the influenza virus. The inflammation in the stomach and the intestine can be caused by other viruses, including rotavirus, adenovirus and norovirus.

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Diarrhoea, fever and nausea lay citizens low as viral stomach flu strikes Kolkata - The Times of India

Taking these vitamins might protect you during the flu season – The Times of India

February 28, 2024

As the temperature is changing, it's time to arm yourself with the ultimate defence against those notorious flu bugs. Here we will know vitamins and nutrients that can help you stay strong and healthy even when the flu virus is making its rounds. From Vitamin C to omega-3 fatty acids, we'll uncover the secrets to staying flu-free with the power of nutrition. Say goodbye to sick days and hello to a healthier you! Let's jump right in and discover how to boost your immunity naturally. Vitamin CKnown for its immune-boosting properties, Vitamin C is your first line of defence against the flu. Found abundantly in citrus fruits like oranges, lemons, and grapefruits, as well as in leafy greens like spinach and kale, Vitamin C works wonders in strengthening your immune system. Its powerful antioxidant properties help to neutralise harmful free radicals in the body, reducing the risk of falling prey to the flu virus. So, stock up on those oranges and keep your immune system fighting fit! Vitamin DVitamin D also plays a crucial role in supporting the immune system. Often dubbed as the "sunshine vitamin" because our bodies produce it in response to sunlight, Vitamin D deficiency is common, especially during the darker winter months when sun exposure is limited. It suggested that adequate levels of Vitamin D can help reduce the risk and severity of respiratory infections, including the flu. So, soak up some sunshine whenever you can or consider adding Vitamin D-rich foods like fatty fish, eggs, and fortified dairy products to your diet. Zinc This mighty mineral plays a vital role in various immune functions, including supporting the production of immune cells and regulating inflammation. Zinc deficiency has been linked to an increased susceptibility to infections, making it essential to ensure you're getting enough of this powerhouse nutrient. Foods like chickpeas and pumpkin seeds are excellent sources of zinc and can help bolster your defences against the flu virus. So, don't overlook zinc it might just be the key to staying flu-free this season!

Quercetin Ever heard of quercetin? If not, it's time to get acquainted with this potent flavonoid with impressive antiviral properties! Found in various fruits, vegetables, and herbs, quercetin has been shown to inhibit the replication of viruses, including the influenza virus. This makes it a valuable ally in the fight against flu-related illnesses. Foods like apples, onions, broccoli are rich sources of quercetin and can help bolster your immune defences naturally.

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Taking these vitamins might protect you during the flu season - The Times of India

Bird Flu Arrives In Mainland Antarctica – Expert Reaction – Scoop

February 28, 2024

The H5N1 virus continues its global spread, having recently been found for the first time ever in mainland Antarctica.

Avian flu reached the wider Antarctic region in October last year when it was reported on sub-Antarctic islands. Since 2021, highly pathogenic avian influenza (HPAI) has gone gangbusters and made its way to almost every continent, but has not yet been detected in New Zealand, Australia or the Pacific Islands.

The SMC asked experts to comment.

Associate Professor Michelle LaRue, School of Earth and Environment, University of Canterbury, comments:

Researchers predicted the arrival of highly-pathogenic avian influenza (HPAI) this summer season in Antarctica, it was just a matter of when. So, seeing this news is not a surprise, though no less devastating to hear. Since we know HPAI can kill both birds and marine mammals, it is possible we may see catastrophic mortality events and devastation of Antarctic wildlife.

Conflict of interest statement: Not really a conflict, but of interest is that I am also the Chief Officer of the Expert Group on Birds and Marine Mammals within the Scientific Committee on Antarctic Research.

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Dr Mary van Andel, Chief Veterinary Officer, Ministry for Primary Industries, comments:

The recent cases confirmed were from dead skuas found near the Argentine Antarctic base Primavera, in San Martin Land on the Antarctic Peninsula. Given how the disease has been moving southwards over the past year, this detection is not unexpected and does not significantly change the risk of HPAI arriving in New Zealand. HPAI has been spreading in the sub-Antarctic South Atlantic since October 2023, with suspected cases found on islands near the Antarctic Peninsula in recent weeks.

We are actively monitoring disease spread, particularly towards the Ross Sea region. We have many systems in place to prevent HPAI entering New Zealand on those pathways that can be managed, and to ensure early detection if it does arrive. International experience has shown that a One Health approach to the current strain of HPAI is essential. We are working closely with the Department of Conservation and the Ministry of Health to jointly prepare for any detection of HPAI in New Zealand.

No conflict of interest.

Bruce McKinlay, Technical Advisor Ecology, Department of Conservation, comments:

DOC and Biosecurity New Zealand are working together to continually monitor the situation here and overseas, and coordinate readiness, response, and communications.

We dont know exactly what impact HPAI would have on native species but its more likely to affect colony nesting birds such as red and black-billed gulls, gannets, terns and other seabirds or animals interacting with these birds, during times of close contact. Transmission of the virus through secretions and faeces is likely to occur at this time. Also potentially at risk are non-breeding aggregations of waterbirds that congregate on wetlands or high tide roosts.

DOC is developing plans to mitigate risks to threatened species should HPAI arrive in New Zealand including actions to enhance detection, reduce spread and protect threatened species.

For a few species, vaccination might be an effective tool during outbreaks to protect a captive breeding population to prevent species extinction. It is not possible to vaccinate all our endangered birds, but we can focus on those species in captivity where the full two doses of vaccine can be given.

We are currently undertaking a vaccination safety and efficacy trial for avian influenza for five critically endangered native species: kak/black stilt, takah, kkp, tturuatu/shore plover and red-crowned kkriki (as a surrogate species for kkriki karaka/orange-fronted kkriki).

Once the trial is completed, we will have good evidence about how well the vaccine works and how much protection it might provide to these manu/birds. Vaccination would be used when bird flu has arrived to ensure the protection is recent and strong.

Conflict of interest: None. Bruce notes that he is President of Birds NZ.

Professor Jemma Geoghegan, Virologist, University of Otago, comments:

The discovery of birds infected with highly pathogenic avian influenza virus now on mainland Antarctica is alarming, but not all that surprising given how geographically widespread this virus has become globally. This finding demonstrates the ability of H5N1 to spread over long distances and highlights its potential to spread even further: up to New Zealand. Close monitoring of the virus is needed to detect it as it spreads into other species, as it has done so in other regions. Surveillance in New Zealands sub-Antarctic islands is now crucial for its early detection.

No conflict of interest.

Nigel French, Distinguished Professor of Infectious Disease Epidemiology and Public Health, Massey University, comments:

The virus is continuing to expand both its host range and geographical range. While this is some cause for concern, currently the risk is still very low due to the relative isolation of Aotearoa and the absence of certain risk factors, such as the presence of migratory waterfowl. Ongoing monitoring of the global situation, combined with surveillance for early detection and preventive measures (such as vaccination of endangered wildlife where possible), will all help to mitigate the threat to our at-risk populations.

No conflict of interest.

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Bird Flu Arrives In Mainland Antarctica - Expert Reaction - Scoop

Norovirus spreading in the Northeast, CDC data shows – NBC News

February 25, 2024

Over the last month, norovirus has been circulating in the Northeast at the highest rates since April of last year.

The region has been seeing over 13% of norovirus tests come back positive, on average, since late January, according to data from the Centers for Disease Control and Prevention. Thats a higher share than in any other part of the U.S. right now, but lower than the regions rate at this time last year.

Norovirus is somewhat seasonal cases occur most frequently in cold months (late fall, winter and early spring). Nationally, norovirus positivity rates have been hovering between 10% and 12.5% since early January. By comparison, last years peak rates exceeded 16% in mid-March.

Western states have been hit the second-hardest the area saw a three-week positivity rate of 12% as of Saturday.

Norovirus is often referred to colloquially as the stomach flu, but it is not related to influenza. The highly contagious virus generally causes gastrointestinal symptoms like vomiting, nausea, diarrhea and stomach pain. Mild fever and aches can occur, too.

Norovirus spreads easily on hands and surfaces just a few particles are enough to make someone sick, and people with the illness shed billions of virus particles in their stool and vomit. The virus can linger on objects and surfaces for days or even weeks.

An infected person can transmit norovirus even after feeling better, potentially for up to two weeks, according to the CDC.

The virus also spreads via contaminated food, which is why it is sometimes referred to as food poisoning. Norovirus is the leading cause of foodborne illness in the country. Food can get tainted if fruits or vegetables are grown or washed in contaminated water.

Oysters also pose a norovirus threat if harvested from contaminated water. Currently, the FDA is advising restaurants, retailers and consumers to avoid selling or eating some oysters from Baja California and Sonora, Mexico.

In December, a norovirus outbreak linked to a North Carolina sushi restaurant sickened at least 241 people.

Most norovirus outbreaks in the U.S. happen between November and April. On average, the country sees around 20 million cases per year.

There is no treatment for the virus, but the CDC recommends drinking lots of fluids to prevent dehydration. The illness typically passes within days.

Antonio Planas

Antonio Planas is a breaking news reporter for NBC News Digital.

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Norovirus spreading in the Northeast, CDC data shows - NBC News

Some experts worry California wildlife could be vulnerable to an avian flu ‘apocalypse’ – Yahoo News

February 25, 2024

An "apocalyptic" mass mortality event that has left thousands of sea lions and elephant seals dead on the beaches of South America is raising alarms among some California sea mammal experts who fear similar scenes could play out along California's Pacific Coast and other continents as the H5N1 bird flu continues its march across the globe.

The highly pathogenic avian influenza virus has become notorious for its devastating affects on wild and domestic bird populations over the last four years, but only recently has it inflicted so many deaths in a mammal population.

Up until now, the ability of the virus to jump from mammal to mammal has been limited, but the scale of infections and deaths in South America has raised troubling questions about whether something has changed.

Read more: In a remote corner of California, roaming dog packs leave a trail of blood and terror

While it remains unclear whether this particular strain of H5N1 has improved its ability to pass easily between mammals, such a development would have potentially devastating consquences for endangered and non-endangered species alike.

The disease "presents an existential threat to the worlds biodiversity," wrote Chris Walzer, executive director of health for the Wildlife Conservation Society in a January statement, noting that the scene of dead elephant seals could "only be described as apocalyptic."

According to the Centers for Disease Control and Prevention, the H5N1 viruses circulating in birds "are believed to pose a low risk to the general public in the United States; however, people who have job-related or recreational exposures to infected birds may be at higher risk of infection and should take appropriate precautions outlined in CDC guidance."

The World Health Organization has also deemed the risk of human-to-human transmission to be low, and notes that candidate vaccines have been developed for pandemic preparedness.

Yet the speed with which the virus has destroyed once-thriving animal populations is breathtaking, said Marcela Uhart, a wildlife veterinarian with UC Davis' One Health institute, who is based in Argentina.

In October, the mortality rate for newborn elephant seal pups reached 96% on one beach in Argentina astronomically higher than the 0.8% mortality rate observed there in 2022.

"Ten days and it's done. There's nothing left alive," Uhart said.

Die-offs have also been observed in South American dolphins and fur seals. And the virus is practically knocking on Antarctica's front door, where more than 100 million birds, including colony-living penguins, and marine mammals congregate.

"There's climate change and habitat destruction," which are taking their toll on the planet's wildlife species, said Rebecca Duerr, an avian veterinarian with International Bird Rescue in Long Beach. "And then this. It's grim."

In California, some experts say they worry about the vulnerability of sea lions and sea otters.

"California has been spared some of the huge die-off events being seen somewhere else in the world. But we still have species that are very vulnerable to it. We're not out of the woods by any stretch of the imagination," Duerr said.

Colony nesting of seabirds and breeding of marine mammals occurs all along the California Coast, the Channel Islands and Farallon Islands. They are seasonally populated by such species as terns, sea lions and sea otters, among others.

"There's a whole lot of concern still for what will happen in the bigger picture over time," she said. "This summer is breeding season, the time that other areas of the world have seen huge die-offs at breeding colonies."

The effects wouldn't be limited to just the infected animals either, Duerr said. These animals are critical within wider ecosystems. Guano produced from breeding bird colonies provides nutrients for marine invertebrates and fish, for instance.

And if sea otters were to suffer such losses, that would endanger the health of California's vast kelp forests, which would be left prey to sea urchins, said Christine Johnson, professor of epidemiology and ecosystem health at UC Davis.

And although Southern and Northern hemisphere populations of marine mammals don't have much, if any contact, Johnson said the world is changing so quickly, we can't really be sure about anything.

"The distribution of marine species is largely dictated on where their food goes, which itself is dictated by ocean trends and warming," Johnson said. "Are there species that are now overlapping that hadn't been before, based on climate or other factors?"

She said forces such as climate change and habitat destruction could have played a role in the virus' geographical expansion, as well as its initial and sustained grasp on wildlife.

"There's increasing evidence that pandemics that come from wildlife, in particular, are increasing in frequency," Johnson said. "There's not a lot of segregation or separation between wild animals and their pathogens" and domestic animals and people.

Read more: California mountain lion population is thousands fewer than previously estimated

Until recently, highly pathogenic avian influenza, or HPAI, was considered strictly a poultry disease. It would flare up here and there primarily in Asia and get stomped out quickly by killing all the birds on an infected farm.

But in 2002, the virus jumped to wild birds, and in 2005, it had spread to Eastern Europe, where seven people were infected after de-feathering wild swans. Four of the people died. Nine years later, the disease reached North America presumably via Alaska, where birds from around the world migrate and feast during the summer. And although it died down for a bit in Canada and the U.S. flaring up occasionally in Asia, Europe and Africa it came back with a vengeance in 2021.

Since that time, not only have hundreds of millions of domestic birds been culled, but countless numbers of wild birds and animals have contracted the virus.

Julianna Lenoch, the national coordinator of wildlife services for the U.S. Department of Agriculture's Animal and Plant Health Inspection Service, said that while scientists are waiting for genetic information from South America, there is no "evidence that is of high concern yet in the United States, but I think watching mammal spillover and potential mammalian spread is something the global community is looking for."

The agency routinely samples wild birds, and only samples mammals in which there is suspicion.

"We pick them up from state agencies or wildlife rehabilitation facilities or from someone who has an indication of suspicion ... so, what we have is probably an undercount," she said.

But so far, the situation in North America is different from the "craziness" being seen in South America.

In the United States and Canada, the only mammals that have gotten the disease such as foxes, skunks, coyotes and bears are those known to scavenge on dead birds. There is no indication there is any mammal-to-mammal passage.

But North American animals may also share a defense that South American wildlife does not.

Because the virus has had a presence in North America since 2014, most of the continent's wildlife has "some sort of base immunity to influenza," said Deborah Fauquier, a veterinary medical officer with the National Oceanic and Atmospheric Administration. "They have some antibodies. Maybe not the perfect ones ... but they've seen the virus before."

"In South America ... those populations were basically naive, and had not seen high path (influenza) before. ... So they just don't have that type of immunity that we have in our seals as well as our birds," she said.

So, whether the massive marine mammal die-offs are the result of a novel exposure to the disease, or because the virus has acquired the ability to move between mammals, remains unclear.

Read more: Bay Area birdwatchers mourn the failed rescue of 'Tuffy,' the kidnapped baby hawk

In either case, however, it does not bode well for wildlife in the last remaining areas of the world where the disease has not been detected: Antarctica and Oceania the region that includes Australia, New Zealand and the surrounding islands.

Uhart said she was setting out in late February to sample animals in Antarctica hitching a ride on a cruise ship. Before tourists are allowed off the boat for a landing, she said, she'll go out and do surveillance and make sure everything looks normal; she'll also collect samples.

"We've seen it enough," she said. "I know really well what it looks like."

Johnson said the nations of the world need to be on heightened surveillance as the virus continues its scourge.

Just as in the case of the coronavirus that caused COVID-19, this flu strain is constantly evolving and changing with new variants appearing all the time. Yet, fatigue is setting in among many governments across the world that have been battling the virus for three or four years now.

"Nobody wants to think about or talk about another pandemic," she said. But keeping a handle on its whereabouts and changes is critical for conservation, the ecosystem and human health.

"I think countries need to start preparing for the response efforts that's needed for ... big biosafety concerns," she said. "It does have a high mortality rate in people and we're talking about a lot of virus on the landscape."

This story originally appeared in Los Angeles Times.

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Some experts worry California wildlife could be vulnerable to an avian flu 'apocalypse' - Yahoo News

Cambodia reports another human H5N1 avian flu case as Hong Kong notes H9 infection – University of Minnesota Twin Cities

February 25, 2024

Cambodia's health ministry has reported another human infection from H5N1 avian influenza, part of an uptick in similar cases that began in 2023.

The patient is a 17-year-old girl from Kampot province, according to a ministry statement translated and posted by Avian Flu Diary, an infectious disease news blog. Kampot province is in southern Cambodia. The girl is hospitalized in the intensive care unit and is improving.

An investigation found that about 5 days before the girl's symptoms began, there were seven dead chickens at her home.

Cambodia has now reported 5 cases for 2024 and a total of 11 since February 2023, following nearly a decade with no human infections. Genetic sequencing on samples from several cases has revealed that the virus belongs to an older H5N1 clade (2.3.2.1c) that still circulates in poultry in some Asian countries, including Cambodia. It is different from the newer H5N1 clade (2.3.4.4b) that is currently affecting wild birds and poultry in multiple world regions, including the United States.

Elsewhere, Hong Kong's Centre for Health Protection (CHP) today reported an influenza A H9 case, which involves a 22-month-old girl who had recently visited the city of Zhongshan in mainland China's Guangdong province. Her symptoms began on February 15, and she was seen at a hospital the next day but was not admitted. Plans are under way for her to receive care in hospital isolation.

An investigation revealed that she had no direct contact with poultry during her incubation period while visiting the mainland, nor did she eat undercooked poultry or have contact with sick people. One of her home contacts had a sore throat on February 17 that subsided.

The CHP said novel H9 flu virus infections, including H9N2, are typically mild. Hong Kong has reported nine cases since 1999, and its most recent casefrom 2020was also imported.

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Cambodia reports another human H5N1 avian flu case as Hong Kong notes H9 infection - University of Minnesota Twin Cities

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